Dining

abc kitchens brings the spirit of New York brunch to Belgravia, courtesy of chef Jean-Georges Vongerichten.

For those who return to the familiar with quiet appreciation, this journey offers a chance to explore Scotland through a more reflective lens. Whether it recalls places once travelled, bottles long admired, or simply a taste shaped over time, it is a gift that invites a pause to enjoy something deeply rooted and enduring.

For those who value rarity and hold on to the stories behind each bottle, this collection offers something quietly remarkable. Composed of whiskies no longer in production, it speaks to a sense of discernment and memory, where each pour becomes an opportunity to experience something that cannot be replaced.

For those whose interest turns instinctively towards Japan, whether through a bottle opened at home or a quiet appreciation for its precision, this experience offers a deeper exploration. It is a gift that builds on what is already known and enjoyed, inviting a journey into a world of balance, restraint and rare craftsmanship.

The Emory Rooftop Bar presents the "Mood Board" by chef Jean-Georges Vongerichten.

Savour exquisite cigars and artfully curated spirits, enjoyed in an elegant setting overlooking Hyde Park, celebrating the art of slow, indulgent moments.

Savour exquisite cigars and artfully curated spirits, complemented by a glass of champagne in an elegant setting overlooking Hyde Park, celebrating the art of slow, indulgent moments.